Mini bak-chang with tulip rose apple.
Red bean pau, heart shaped cheesy cocktail sausages, edamame and orange slices.
Homemade fishballs, broccoli florets and tulip rose apple.
Slice of leftover butter cake (with some icing that held back the fondant decoration), bear shaped fish cakes and checkered apples.
Homemade nuggets and potato wedges, with plum cut into 3D leaves.
September 24, 2011
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment